Classic White, Vegan
All of Eat More Bakery’s breads are personal-sized, with each loaf weighing 1 ½ pounds and yielding 10-12 slices. The vegan classic white bread is soft, moist, and delicious. We use a different flour combination for the vegan loaf, and it is so delectable, you’ll never know it’s missing the eggs! Like all of Eat More’s breads, the vegan classic white is free of dairy, soy, and tree nuts, and while it can be frozen, it is best when eaten fresh.
10-12 Slices (Not sliced upon request)
Brown rice flour, organic quinoa flour, millet flour, white rice flour, tapioca starch, potato starch, xanthan gum, guar gum, sea salt, cane sugar, yeast, baking powder, olive oil, apple cider vinegar, psyllium husk powder