Eat More Bakery

Bread Crumbs

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With this fantastic gluten-free alternative, there’s no need to go without bread crumbs when topping a casserole or mixing up a batch of breading for frying. These gluten-free crumbs crisp up nicely and will make the perfect accompaniment to your meal

6 oz


Brown rice flour, white rice flour, whole eggs, potato starch, egg whites, olive oil, cane sugar, tapioca starch, apple cider vinegar, sea salt, yeast, citric acid, baking powder, xanthan gum, potato flour 

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