Eat More Bakery

Pie Crust

$ 6.50

Pickup available at 547 Elk Park Drive

Usually ready in 24-48 hours.

Our 9-inch gluten-free pie crusts come frozen and are ideal for making both sweet and savory pies. (Quiche)




Sorghum flour, tapioca flour, millet flour, potato starch, unsalted butter, cane sugar, sea salt, xanthan gum, whole eggs, apple cider vinegar

Where to buy:

Mother Earth Foods:

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